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Freshly roasted · Small batches · Delivered across Europe

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Tarrazú (Hellen Mill) Medium

Aroma of red fruits, cherries, and intense lemon cream, with a bright starfruit acidity, a rich lemon-like tang, a round body, and a clean,

Origin: Tarrazu, Costa Rica
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Tarrazú (Hellen Mill)

€19,00
Sagrada Medium

Malt, salted roasted peanut with mid acidity and nutty tones.

Origin: Nossa, Brazil
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Sagrada

€18,00
Peje (Catugeisha) Light

Raspberry, red fruits, balanced caramel, round body, delicious aftertaste.

Origin: Brunca, Costa Rica
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Peje (Catugeisha)

€14,90
Karamara Medium-light

Espresso Roast – Medium Light Roast - Pecan and cocoa with mild fruit and molasses flavours. Mild tart acidity and sweetness

Origin: Ethiopia
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Karamara

€14,90
Huista Medium

Roasted hazelnut and caramel tones with candy like sweetness and a smooth mouthfeel

Origin: Huehuetenango, Guatemala
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Huista

€18,00
El Tambo (Castillo) Medium

fruity and balanced coffee, green apple, chocolate, walnut, caramel with bright acidity.

Origin: Ethiopia

El Tambo (Castillo)

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€13,00
Chirripó Medium-light

Strawberry, raspberry, clean and balanced, with a hint of lemon zest and a caramel-like aftertaste.

Origin: Brunca, Costa Rica
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Chirripó

€18,00
Chirripó Arriba (Geisha) Medium-light

Espresso Roast – Medium Light Roast - Pecan and cocoa with mild fruit and molasses flavours. Mild tart acidity and sweetness

Origin: Ethiopia
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Chirripó Arriba (Geisha)

Coming Soon
€14,90
Bensa Daye Medium-light

Vanilla, fresh Jasmine, cooked apricot and fresh pear flavours with juicy acidity and clean fruit/like sweetness.

Origin: Sidama, Ethiopia
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Bensa Daye

€18,00
Amparo (Yellow Catuai) Medium-light

Notes of pecan nuts and cocoa with subtle flavors of fruit and molasses. Smooth acidity and gentle sweetness.

Origin: Campo das Vertentes, Brazil

Amparo (Yellow Catuai)

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€16,00
Small-batch roasted
Traceable sourcing
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