Amparo (Yellow Catuai)

Amparo (Yellow Catuai)

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Mumbuca, Brazil | Marcelo | 1,200m | Natural

Medium-light Roast
Espresso
Pour Over
French Press
Cold Brew
€16,00 / 250g / Whole Beans

Freshly roasted before shipping — Europe-wide delivery

About this coffee

From Fazenda Mumbuca in Brazil, Amparo is a classic, comforting profile. This Yellow Catuai lot is the result of Marcelo Veneroso’s dedication to award-winning quality. Under his leadership, the farm has excelled in prestigious competitions like the Cup of Excellence, showcasing the exceptional standards of this Rainforest Alliance certified estate. It is a standout choice for milk-based coffees, prized for its high body and rich, chocolatey base.

Amparo (Yellow Catuai) origin

Tasting Notes & Brew Guide

Flavour Profile

" Notes of pecan nuts and cocoa with subtle flavors of fruit and molasses. Smooth acidity and gentle sweetness."

Pecan Cocoa

Cup Profile

Body High
Acidity Medium
Sweetness Medium

Brewing Recipes

Espresso Recommended
Dose 18g (Fine Grind)
Water 35ml – 38ml
Time 22s
Temp Machine Standard
Pour Over Not Recommended
Dose 16g (Medium Grind)
Water 250ml
Time 2:30m
Temp 85°C – 90°C
French Press Not Recommended
Dose 30g
Water 500ml
Time 4:00
Temp 92°C
Cold Brew Not Recommended
Dose 100g
Water 1L
Time 12–16h
Temp Room Temp / Fridge